Alberto Burzi is one of the hottest young winemakers in La Morra right now. This is Alberto's utterly honest and authentic expression of un-oaked Barbera.
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Grapes: 100% Barbera
Viticulture: Practicing organic
Vinification: 7 days maceration and fermentation in stainless steel tanks
Ageing: In stainless steel tanks
Bottles produced: 4,000
Alcohol: 14% abv
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Colour: Deep purple red
Nose: Fresh and intense nose evoking aromas of dark berries and sweet spices
Palate: Fresh, well-balanced acidity, medium-bodied
- One of the leading new generation winemakers emerging from the Langhe, Burzi’s star shines brightly. Benchmark Barolo is crafted here along with an authentic expression of un-oaked Barbera