Grapes: 100% Arneis
Viticulture: Sustainable
Vinification: Soft pressing, spontaneous fermentation in temperature-controlled stainless steel tanks
Ageing: 8 months in stainless steel tanks with bâtonage
Bottles produced: 4,700
Alcohol: 14% abv
Colour: Pale lemon green
Nose: Hints of fruit, acacia flowers, rosemary and almond
Palate: Medium-bodied, balanced, persistent in the mouth with a pleasant sapid aftertaste