{"title":"Gilberto Boniperti","description":null,"products":[{"product_id":"boniperti-carlin-nebbiolo-2018","title":"Colline Novaresi \"Carlin II\" 2018","description":"\u003c!--Start tab labels--\u003e\n\u003cdiv\u003eBoniperti's belter of a Nebbiolo\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca href=\"#tab1\" class=\"active\"\u003eWine Info\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003eTasting Notes\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab3\"\u003eProducer Info\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!--Start tab content--\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli id=\"tab1\" class=\"active\"\u003e\n\u003cp\u003e\u003cstrong\u003eGrapes: \u003c\/strong\u003e 100% Nebbiolo\u003cbr\u003e\u003cstrong\u003eViticulture:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eSustainable\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVinification:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e 15 days of maceration, controlled low temperature fermentation in stainless steel with indigenous yeasts\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eAgeing: \u003c\/strong\u003e 16 months in stainless steel\u003cbr\u003e\u003cstrong\u003eBottles produced: \u003c\/strong\u003e 8,000\u003cspan style=\"color: #ff2a00;\" data-mce-style=\"color: #ff2a00;\"\u003e \u003c\/span\u003e\u003cstrong\u003e\u003cbr\u003e\u003cstrong\u003eAlcohol: \u003c\/strong\u003e\u003c\/strong\u003e13% abv\u003cstrong\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\u003cp\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Ruby Red\u003cbr\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Aromas featuring forest floor, dried herb \u003cbr\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e Ripe cherry, star anise, saline and tobacco leaf set against taut tannins and fresh acidity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab3\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eBoniperti is a small family winery producing about 35,000 bottles from their 3 hectares of vineyards in Barengo (Alto Piemonte). Gilberto Boniperti is a local rising star thanks to his outstanding winemaking knowledge and stunning vineyards in the heart of the Fara Designation. Cristiano Garella, one of the most famous local enologist, consults here and the resulting wines are simply spectacular\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Gilberto Boniperti","offers":[{"title":"Default Title","offer_id":43151853093049,"sku":"BONI0518","price":18.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/7027\/9097\/products\/carlinII.jpg?v=1676362059"},{"product_id":"gilberto-boniperti-favolalunga-2017","title":"Favolalunga 2017","description":"\u003c!--Start tab labels--\u003e\n\u003cdiv\u003eAlto Piemonte is in the house with Gilberto Boniperti. Huge 92 point score from the esteemed wine critic Antonio Galloni for not much money.\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca class=\"active\" href=\"#tab1\"\u003eWine Info\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003eTasting Notes\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab3\"\u003eProducer Info\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!--Start tab content--\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\" id=\"tab1\"\u003e\n\u003cp\u003e\u003cstrong\u003eGrapes: \u003c\/strong\u003e 100% Vespolina\u003cbr\u003e\u003cstrong\u003eViticulture:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003ePracticing organic (no pesticides or chemical fertilisers)\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVinification: \u003c\/strong\u003e Destemming and gentle crushing, fermentation in steel barrels. 20 days maceration with frequent pump-over and délestage. \u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eAgeing: \u003c\/strong\u003e In steel barrels for 6 months and then 4 months in the bottle\u003cbr\u003e\u003cstrong\u003eBottles produced: \u003c\/strong\u003e 6,000 \u003cbr\u003e\u003cstrong\u003eAlcohol: \u003c\/strong\u003e 12.5% abv\u003cbr\u003e\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eSCORES AND AWARDS \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e92 points - \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" mce-data-marked=\"1\"\u003eAntonio Galloni (Vinous)\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\u003cp\u003e\u003cstrong\u003eColour\u003c\/strong\u003e: Medium Ruby Red \u003cbr\u003e\u003cstrong\u003eNose\u003c\/strong\u003e: Ripe red cherry, sweet spices and tomato leave violet aromas\u003cbr\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e Medium-bodied, dry with velvety tannins, balanced acidity and a long finish  \u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab3\"\u003eGilberto Boniperti is an Alto Piemonte rising star thanks to his outstanding winemaking knowledge and stunning vineyards in the heart of the Fara designation. Cristiano Garella, one of the most famous local oenologists, consults here and the resulting wines are simply spectacular. The definition of artisan production, tiny amounts of wine are made here so don’t snooze\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Gilberto Boniperti","offers":[{"title":"Default Title","offer_id":43151856861369,"sku":"BONI0317","price":15.25,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/7027\/9097\/products\/gilberto_boniperti_favolalunga.jpg?v=1676362291"},{"product_id":"gilberto-boniperti-fara-barton-2016","title":"Fara 'Barton' 2017","description":"\u003c!--Start tab labels--\u003e\n\u003cdiv\u003eGilberto Boniperto rising Alto Piemonte don, delivers his top Fara juice here. Utterly seductive.\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca class=\"active\" href=\"#tab1\"\u003eWine Info\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003eTasting Notes\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab3\"\u003eProducer Info\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!--Start tab content--\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\" id=\"tab1\"\u003e\n\u003cp\u003e\u003cstrong\u003eGrapes: \u003c\/strong\u003e 70% Nebbiolo \/ 30% Vespolina\u003cbr\u003e\u003cstrong\u003eViticulture:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e Practicing organic (no pesticide and chemical fertilisers)\u003cbr\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVinification: \u003c\/strong\u003e Destemming and gentle crushing, fermentation in steel barrels. 20 days maceration with frequent pump-over and Délestage. \u003cspan data-mce-fragment=\"1\"\u003eMalolactic fermentation in wood\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eAgeing: \u003c\/strong\u003e In big barrels (21hec) for 20 months and then in the bottle for 4 months\u003cbr\u003e\u003cstrong\u003eBottles produced: \u003c\/strong\u003e 2,800 \u003cbr\u003e\u003cstrong\u003eAlcohol: \u003c\/strong\u003e 13% abv\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\u003cp\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e Pale garnet\u003cbr\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Elegant and seducing nose with ripe red cherry, violet and crushed flowers \u003cbr\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e Medium-bodied, dry with soft tannins, balanced acidity and a long finish  \u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab3\"\u003e\u003cspan\u003eGilberto Boniperti is an Alto Piemonte rising star thanks to his outstanding winemaking knowledge and stunning vineyards in the heart of the Fara designation. Cristiano Garella, one of the most famous local oenologists, consults here and the resulting wines are simply spectacular. The definition of artisan production, tiny amounts of wine are made here so don’t snooze\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Gilberto Boniperti","offers":[{"title":"Default Title","offer_id":43151857090745,"sku":"BONI0417","price":24.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/7027\/9097\/products\/boniperti-gilberto-nebbiolo-barton.jpg?v=1676362312"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0577\/7027\/9097\/collections\/Gilberto_Boniperti.jpg?v=1791540908","url":"https:\/\/ultravino.co.uk\/collections\/gilberto-boniperti\/alto-piemonte.oembed","provider":"ultravino","version":"1.0","type":"link"}